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Tuxpan, Jalisco


FieldValue
nameTuxpan
settlement_typeMunicipality and town
native_name
image_skylineTuxpan Church.jpg
imagesize300px
image_captionTuxpan's main Catholic Church
image_shieldTupan escudo.jpg
image_mapFile:Tuxpan (municipio de Jalisco).png
mapsize200px
map_captionLocation of the municipality in Jalisco
dot_xdot_y =
pushpin_mapMexico
pushpin_label_positionabove
pushpin_mapsize300
pushpin_map_captionLocation in Mexico
subdivision_typeCountry
subdivision_nameMexico
subdivision_type1State
subdivision_name1Jalisco
leader_title1
established_title
established_title2
established_title3
area_total_km2725.5
area_land_km2
area_blank1_titleTown
area_blank1_km26.47
population_as_of2020 census
population_footnotes
population_total37518
population_density_km2auto
population_blank1_titleTown
population_blank130471
population_density_blank1_km2auto
timezoneCentral Standard Time
utc_offset-6
timezone_DSTCentral Daylight Time
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coordinates
elevation_footnotes
postal_code_type

Tuxpan is a town and municipality in Jalisco, Mexico.

Etymology

The name "Tuxpan" comes from the Nahuatl word tochpan, a word used to describe where rabbits live or possibly place of abundant rabbits. Some others translate it as a location above the river.

Geography

Tuxpan is located in the southern part of the state of Jalisco, between coordinates 19 13" 11' north latitude between 103 18" 17' with average height of 1,900 m above sea level. The average annual temperature is 21 C, the maximum average of 30 C and the minimum of 13 C. Within the terrain of the hill town highlights of Cihuapilli with 1724 masl. The Tuxpan River (known locally as Tizatirla) crosses the town.

History

In 1529, the Spanish conquerors came to the land under the commands of Francisco Cortés de San Buenaventura, nephew of Hernán Cortés. However, the Franciscan friars founded the village in 1536, noting the trace and built a convent in that year dedicated to San Juan Bautista. Later, an eight-sided cross was built with a based quadrangular. It is currently the oldest colonial monument of Jalisco. According to historical records of local monographs, Tuxpan was founded by the Toltec pilgrimage in the year 1642 of our era.

Important Dates

  • 1897July 17. Inauguration of drinking water service, carried "port of Mount" to the square of San Sebastian.
  • 1905July 18. Service facilities- National Telegraph.
  • 1905October 23. Local mobilized train arrived with firewood.
  • 1908March. The first public telephone comes into operation.
  • 1908December 1. Mexican Pacific Railroad makes its arrival with the first step to Colima.
  • 1910September 16. Inauguration of the kiosk in the main square replaced the water source from the hill Cihuapilli.
  • 1910October. The first service power plant was created from gas.
  • 1911July. The administration established the first post.
  • 1913January 20. The Volcano of Colima erupts.
  • 1923July 10. Inauguration of electric service was provided by the firm of J. Trinidad Ochoa.
  • 1926July 13. Drinking water was pumped from the springs of Tizate.
  • 1927July 27. First cinema hall called "Red Lounge".
  • 1941April 15. The village was almost destroyed by a strong earthquake.
  • 1953 November 14. Operation of the high schools start by federal Miguel Hidalgo.

Localities

The municipality of Tuxpan has 92 localities. Being the most populated:

  • Platanar
  • San Juan de Espanatica
  • Atenquique
  • Padilla
  • Rancho Niño
  • San Miguel el Alto
  • Los Laureles
  • Poblado Nuevo
  • 21 de Noviembre
  • Los Mazos
  • Las Canoas
  • Agosto
  • Pozo Santo
  • Montelongo, Jalisco
  • San Mames, Jalisco
  • Paso de San Juan
  • El Taracon
  • Buen País

Gastronomy

Cuaxala

This dish is a kind of salty atole, a thick soup with a doughy consistency that is cooked in chicken soup, guajillo chilies, tomatoes, lard or oil, and fresh oregano. Added on top is shredded chicken meat, it is served in a mud bowl (similar to clay). It is an exquisite meal that is served especially for lunch.

Frijoles güeros

Commonly made during Mexico's Easter week (during Lent), the dish is prepared with the following ingredients: white beans, cilantro, Guajillo chiles, onions, garlic, and cloves. Once cooked, it is served with a tortilla, folded into four parts.

"Tacos de la estacion" Literally Tacos from the (train) station, also known as Tuxpan's Tacos)

Tuxpan is well known for its tacos that are often sold at the railroad station, during the height of national train travel, Tuxpan was a stop between Colima and Mexico City where many passengers would buy these tacos. Today they are sold at the side of the station and down the street V. Carranza. These tacos consist of a corn tortilla made by hand that is covered by a sauce and stuffed with a piece of beef and pork cooked with spices, or it may be made with beans or potatoes.

References

Sources

  • Periódico La Voz de Tuxpan, Special Edition
  • Periódico "La Voz de Tuxpan" Special Edition y Lameiras, OLvera, José. 1990.
  • El Tuxpan de Jalisco.
  • Una identidad danzante. El Colegio de MIchoacán A.C. Zamora, Mich. Mexico

References

  1. [http://www.citypopulation.de/en/mexico/admin/jalisco/14108__tuxpan/ Citypopulation.de] Population of Tuxpan municipality with localities
Info: Wikipedia Source

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