Froment du Léon
Breed of cattle
title: "Froment du Léon" type: doc version: 1 created: 2026-02-28 author: "Wikipedia contributors" status: active scope: public tags: ["cattle-breeds-originating-in-france"] description: "Breed of cattle" topic_path: "geography/france" source: "https://en.wikipedia.org/wiki/Froment_du_Léon" license: "CC BY-SA 4.0" wikipedia_page_id: 0 wikipedia_revision_id: 0
::summary Breed of cattle ::
::data[format=table title="Infobox cattle breed"]
| Field | Value |
|---|---|
| name | Froment du Léon |
| image | Vache Froment du Léon, Écomusée du pays de Rennes, France.jpg |
| image_alt | a wheat-coloured cow with very small horns |
| image_caption | Cow at the |
| status | |
| country | France |
| distribution | northern Brittany |
| use | milk |
| maleweight | 600–800 kg |
| femaleweight | 500 kg |
| femaleheight | 130 cm |
| coat | wheaten, sometimes with white patches |
| horn | horned in both sexes |
| subspecies | taurus |
| :: |
| name = Froment du Léon | image = Vache Froment du Léon, Écomusée du pays de Rennes, France.jpg | image_alt = a wheat-coloured cow with very small horns | image_caption = Cow at the | status = | altname = | country = France | distribution = northern Brittany | standard = | use = milk | maleweight = 600–800 kg | femaleweight = 500 kg | maleheight = | femaleheight = 130 cm | skincolor = | coat = wheaten, sometimes with white patches | horn = horned in both sexes | subspecies = taurus | note =
The Froment du Léon is an endangered French breed of dairy cattle from the coastal region of northern Brittany, in the north-west of France. It is named for the historic Viscounty of Léon, in the départements of Côtes-d'Armor and Finistère in the extreme north-west of Brittany. It is valued for the quality of its milk, which is yellow and high in fat, and is particularly suitable for making into butter.
History
In the early years of the twentieth century there were some 35 000 Froment du Léon cattle. A herd-book was opened in 1907. Froment du Léon cows participated in the Concours Général Agricole de Paris between 1914 and 1939. In 1950 the breed population was about 25 000, but fell rapidly thereafter due to competition from other dairy breeds, first the Normande and later the Friesian. In 1968 there were only 2500 head, and by 1977 no more than 50 cows remained. From about 1960 there was some limited cross-breeding with Guernsey stock from the United Kingdom and from Canada.
A new breed society, the Syndicat d'Éleveurs Froment du Léon, was formed in 1981, and a recovery and conservation project was launched following the discovery in 1978 of a small number of surviving animals in the historic region of the Côtes-d'Armor. The Froment du Léon was listed by the FAO as "endangered-maintained" in 2007. By 2010 there were 276 cows in 97 farms. In 2014 the total population was reported to be 314.
Characteristics
The coat of the Froment du Léon is wheat-coloured; there may be some white markings. The muzzle and mucosa are pale. Cows weigh about and stand about at the withers.
Use
The Froment du Léon is a dairy breed. Milk production is around in a lactation of 305 days. The milk is rich in beta-carotene, which gives it a yellow colour. It has a high fat content, almost 5.5%, which makes it particularly suitable for butter-making.
References
References
- Barbara Rischkowsky, Dafydd Pilling (editors) (2007). [https://web.archive.org/web/20200623201209/http://www.fao.org/3/a1250e/annexes/List%20of%20breeds%20documented%20in%20the%20Global%20Databank%20for%20Animal%20Genetic%20Resources/List_breeds.pdf List of breeds documented in the Global Databank for Animal Genetic Resources], annex to: [https://web.archive.org/web/20170110125634/http://www.fao.org/3/a-a1250e.pdf ''The State of the World's Animal Genetic Resources for Food and Agriculture'']. Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations. {{isbn. 9789251057629. Archived 23 June 2020.
- [https://web.archive.org/web/20150302122607/http://www.brg.prd.fr/brg/pages/rga/bovins/18 Étude de la race bovine: Froment du Léon] (in French). Bureau des Ressources Génétiques. Archived 2 March 2015.
- 9781780647944.
- [http://dad.fao.org/cgi-bin/EfabisWeb.cgi?sid=0b1613ebf16355cf65f6a05b9a65fe25,reportsreport8a_50001240 Breed data sheet: Froment du Léon/France]. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed November 2016.
- Lucie Markey-Teneze, Delphine Duclos (2010). [http://idele.fr/?eID=cmis_download&oID=workspace://SpacesStore/de5e30ef-a516-42ba-97f0-5916416ee42c La Froment du Léon] (in French). Institut de l'Elevage. Accessed November 2016.
- 9782855571515.
- [http://www.slowfood.fr/race-bovine-froment-du-leon Race bovine froment du Léon] (in French). Fondazione Slow Food. Accessed November 2016.
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